Congratulations for what? Just for being you and being awesome and appreciating these amazing cupcakes as much as I do. I think that deserves a round of applause, a firm handshake, a hearty slap on the back, a shot of fine bourbon, a Cuban cigar. Good work friends. Looking at sweets all day isn't easy, I know.
When you like things spangly, you like 'em REAL SPANGLY! These cupcakes remind me of peaches and cream barbie and her flowing peach chiffon dress with the sparkly iridescent bodice. Dreamy! http://ny-image0.etsy.com/il_fullxfull.49982472.jpg
This is the kind of perfect cupcake I just want to cram into my face all at once with no regard for politeness or decorum. Just a pure grab 'n smash.
These cookies must hold the most incredible fortunes. Look how fancy they are! I bet they're going to tell me that I'm going to win a billion dollars and never have to work again! Don't worry though, I won't leave you!
Your brains, they are so crunchy! Man, this is just proof that it doesn't take artistic talent to make adorable food, or cooking skills for that matter! Anyone can make pudding, it's the creative inspiration that makes it special. And SPOOOOKY!
Not approved for people with a fear of having their heads eaten by sugar-craving dinosaurs.
Eating a whole box of donuts usually isn't something to be proud of but I think we can forgive it this once.
Personally I prefer my marshmallows toasted and gooey, but I know a lot of people like them firm and right out of the bag. Why not dress them up a little? Everyone appreciates a little fashion forward thinking from their snacks.
As much as I say I want to totally start decorating all my food and making it look all cute and everything, I have to admit, I never follow through. Someday I'll make an adorable sandwich, guys, I promise!
I don't think you can make an actual, normal cupcake with booze in it, so this is a perfect variation. With all the new cupcake and whipped cream flavored vodkas on the market now you can make all sorts of boozy faux baked goods. This is the kind of baking I can get behind.
Though I cannot in good conscience condone the drinking of straight ahead milk, I do love the sprinkle rim on this cup and miniature donut garnish. It's got a head start on dipping itself.
Have you ever seen such smooth, shapely fondant? This giant cupcake is like an immaculate drawing come to life. So round, so curvy, such enticing sprinkles. If you'll excuse me, I have a cake to seduce.
Someday I want to coat my whole arm in icing and dip it in a vat of sprinkles. I wouldn't know what to do next, sadly, once I'm thoroughly spackled with hardening icing and sugary bits. I wouldn't want to eat it, I just want to take pictures of it maybe and call myself "Ol' Donut Arm". I guess just a donut will do.
My nieces and nephews don't have birthdays coming up any time soon, but once July rolls around, guess what their favorite auntie has in store? Dipping a mini cupcake in icing and sprinkles sounds like so much fun it should be illegal.
Sigh. I could look deep into this cupcake's sprinkles and whisper sweet nothings to its frosting for hours. Oh baby your pink swirls match your liner so good. You really got it going on.
