Once upon a time, sugar came in cubes or not cubes, brown or white. Now there are wondrous selections of accoutrements for your tea or coffee. Enough to suit any sweet tooth! It really is a wonderful world.
Is it a mousse cake? A torte? What is the shiny goodness on top? How did they get all those crazy designs inside? I want to cut all my cakes in curved slices! There is too much going on here, I can't focus!