I imagine these cookies are delicate, buttery, floral and not too sweet. Only for special occasions, of course.
To all my American readers, have a fantastic 4th! I hope you eat lots of hot dogs and drink lots of beers (Responsibly! No driving!), and ooh and aaaaahh at the pretty pretty fireworks. Crank up some jock rock, break out the jello mold and celebrate this ridiculous and awesome country!
Fondant buttons are adorable, right? So are cupcakes with fondant buttons on them. I think we're all still in agreement here. So what happens when you make cookies in the image of cupcakes decorated with fondant buttons? Did I just divide by zero?
I keep trying to fool myself into thinking it's almost Spring when really it's the deep dark depths of Winter with no end in sight. It's still blustery and cold and dim and I should still be wearing a scarf even if I don't want to. If I had a plate of lovely hat and mitten cookies on the table, maybe it wouldn't be so bad.