icing

Scotties are so adorable with their bristly little whiskers and dapper, gentleman's eyebrows. The edible versions even have proper little red coats to keep them warm and fashionable.

Don't let anyone tell you that you can't combine foods you love to create a delicious chimera. For instance, one of the best burgers I've ever eaten had peanut butter, bacon and a fried egg on it. Sounds bizarre, tastes AMAZING. Also, it was the only thing I ate that day, talk about a calorie bomb!

Without including a face you can't accurately represent my frazzled demeanor when I attempt to bake cookies.

Youtube tastes like shame, twitter tastes like desperation, google plus just gets forgotten on the plate.

I had a friend who sold all her belongings, bought a vintage airstream trailer and drove over 3000 miles from Seattle to Florida. I really envied her the ability to just let go like that, all at once. These cookies are like sweet little reminders that we can always change.

When I was a kid we had a couple Japanese exchange students stay with our family and they would often bring kokeshi as a gift. I still have those lovely dolls and wouldn't turn down a cookie version either!

Red pandas will be the death of me. I may need insulin.

These spiffy ladies look like they just got out of the salon and are ready for a weekend in Vegas. They've got their glitter on, their matching flowers and powdered pink noses. Ladies Night!!!

Sorry sea star, I'm afraid you're not long for this world with big bad sharks all over the place.

Forever in a state of perpetual shock, Chococat would be stunned at the accuracy of these chocolate cookies. I know I am. I just wanna nibble on a couple ears!

This tray of itty bitty sweets needs to live on my coffee table as a self-refilling edible decoration. Basically I need some magic. You guys can do that for me, right?

Oh man is there a lot going on here. Those cupcakes alone look light and moist and delightful and then you go and pile on some pretty, fluffy, buttery icing mmmmmmm. And THEN you make little heart cookies and you ice them BUT you use MORE icing to make them all fancy and swirly and amazing. Then you PUT IT ON THE CUPCAKE! I'm so exhausted. I can't eat. I need a nap.

Do you eat your feelings? Come by it honestly.

Sometimes too much can be beautiful. This donut just wouldn't be the same if it had a conservative amount of icing and sprinkles. Pile it on! No regrets!

I'm sure these cookies are ridiculously overpriced for cookies, but I'm willing to bet they're incredibly affordable as compared to shoes that are nearly impossible to walk in. Eat that, Louboutin.

Nilla wafers are dangerous. I can probably polish off a box in one sitting if I'm not careful. How could someone resist snacking long enough to melt candy, dip the cookies, let them cool AND decorate them? Patience, man.