booze

Jelly shots aren't always super classy, and little cakes aren't always exciting. But when you can combine the two and get a little boozy jolt from your mini Boston cream pie cake, you've hit the snack jackpot! The snackpot?

Every morning as the holidays approach, I wish I had a little shot of whiskey to get me started. Thanks, early Santa!

This is a classy step up from the spodi we drank in college, that's for sure! Think of all the delicious melon-tinged beverages you could serve out of this baby! I'd fill it with champagne and a little triple sec and the juice from the melon and I'd sit back and sigh deeply with contentment.

Alcohol takes too long to chill, let's get moving here!

I'll get tipsy with Hello Kitty any day! Do you think she'd bust out a few juicy secrets about Chococat and Badtz-Maru?

These are vegan, edible shotglasses made of white chocolate dyed with beetroot, filled with hot pepper vodka and topped with dairy-free rice whip. I'm sold. Let's get tipsy!

When you have unicorns, duct tape, alcohol and magic on your side you really can't lose. That unicorn knows what I'm talking about, he's already had a couple.

I don't think you can make an actual, normal cupcake with booze in it, so this is a perfect variation. With all the new cupcake and whipped cream flavored vodkas on the market now you can make all sorts of boozy faux baked goods. This is the kind of baking I can get behind.

I prefer my margaritas on the rocks instead of blended but I'll take what I can get.

No more vanilla bean, tropical breeze, baby's butt. It's time for my house to smell like a hunting lodge or a distillery.

I like to keep it classy with the jello shots now that I'm a super grown-up adult and all. No more peeling away dixie cups to get at the cheap vodka soaked jello.