Elephant, thank you for making me such a delicious and beautiful meal! You sure are talented and precise with that big trunk of yours. How you managed to carve a self-portrait out of cheese, I'll never know!
Oh the patience it must take to create a whole bento tableau! Sure it LOOKS easy, but what about the little whiskers? And what is the nose made of? Also, how long does it take to make one bento anyway? Doesn't everything get warm and gross? Do you have to make it in a really cold room? Oof, too much work.