Sometimes too much can be beautiful. This donut just wouldn't be the same if it had a conservative amount of icing and sprinkles. Pile it on! No regrets!
It's been a long time since I had strawberry milk, and while I don't remember it with particular fondness, There is something appealing about a strawberry flavored cookie with a creamy sweet filling. I'd almost even prefer it if it was a little artificial tasting.
I don't think you can make an actual, normal cupcake with booze in it, so this is a perfect variation. With all the new cupcake and whipped cream flavored vodkas on the market now you can make all sorts of boozy faux baked goods. This is the kind of baking I can get behind.
Not quite cake balls, not cookies, not exactly truffles... it's really the best of all three! The irresistible taste of cake batter, the texture of cookie dough, and the coating of a truffle. Also, breakfast cereal. Ooh, a bowl of these with milk would make a great breakfast, right?
You can't fool me, rice krispy treats! I see you under all that makeup, trying to masquerade as a cupcake. That's a low and dirty trick. You know I love you for what you really are with all of your buttery goodness. You don't have to pretend, be proud of who you are!
I have very little talent with a needle and thread, my stitches are never the right size, they aren't uniform or consistent. This is my kind of embroidery right here. I could spend hours placing sprinkles with tweezers. Bring it on.