Amezaiku is the Japanese art of shaping sugar into edible works of art reminiscent of blown glass. Incredible! I think I have a new obsession!
Panna cotta is like super rich, fancy grown up pudding and it is ridiculously delicious and versatile. I could eat panna cotta with every meal and not complain. Though with that much cream I would no doubt come to regret it. And oh the rainbow of possibility!
I'm not the girliest girl who ever girled but I love having girly get togethers with my other ladies where we drink champagne and dish about boys and watch movies and eat ridiculous girly snacks like pink dipped strawberries. I think it's high time for another girl day!