Now this is a birthday treat I can get behind! I love me a savory snack, and I LOVE me some sushi rice and roe. MMMMMM. I'm gonna bookmark this one for seven months until my birthday comes back around.
This year, let's get creative with our lunches! Wouldn't a fancy bento lift your spirits in the afternoon? Let's resolve to cut a shape out of a vegetable or a piece of cheese or meat just once a week this year.
Most meals I make end up looking like the right hand portion of this bento; a mush of different types of food. I figure, it all ends up in the same place, who cares how it looks? Obviously someone cares. I'm so ashamed.