Dessert just got extra special! I'm now determined to visit every Haagen Dazs to demand a super custom panda sundae. They have to do it if I ask, right? I'll keep a printout of this picture in my wallet just in case.
By appearance alone I'm assuming this ice cream is toasted marshmallow flavored. And then there's the chocolate, and the cone, these are s'mores! I like the thought of eating a cold version of a warm food on a hot day. Maybe if you confuse your brain enough you'll forget that you're dying of heat stroke.
When I was a kid, the whole family would have a little bowl of ice cream after dinner while we watched TV. I always preferred vanilla with a little chocolate syrup or powdered hot chocolate mix. I would stir it until it was the consistency of soft serve and then it was just perfect. I remember thinking how good it would be if I just melted it all down and heated it up.
YOU CAN REALLY DO THAT! My mind is blown, I can't believe I never seriously considered it before but here we are with two lov
This is absolutely the right way to walk down the street with a snack. All snacks should be expressive of who we are on the inside. Why can't food be just as much an accessory as a pair of earrings? It's temporary, sure, but that is a tasty expression right there.