I could do with a bento each day with the current date on it. I never know what day it is.
Did you guys have an awesome New Year's Celebration this year?
I want so badly to know what this tastes like! I adore lemon cheesecake with it's velvety goodness and delicate creamy texture. How on earth could someone make a cheesecake that looks like this and tastes like that? Bakers are full of magic and mysteries!