Oh real fruit, how delicious you are. No amount of juice from concentrate frozen in a mold can compare to fresh, tart, crisp fruit on a stick. Now GIMME!
I want so badly to know what this tastes like! I adore lemon cheesecake with it's velvety goodness and delicate creamy texture. How on earth could someone make a cheesecake that looks like this and tastes like that? Bakers are full of magic and mysteries!