This amazing frosting job reminds me of a big ball of carnations, all the same texture, all different colors, totally impressive. I love a collection of all the same variety of flower.
Someday I want to coat my whole arm in icing and dip it in a vat of sprinkles. I wouldn't know what to do next, sadly, once I'm thoroughly spackled with hardening icing and sugary bits. I wouldn't want to eat it, I just want to take pictures of it maybe and call myself "Ol' Donut Arm". I guess just a donut will do.